7-Up Cake

7-Up Cake

7-Up Cake is an moderately easy dinner. Made with 3 sticks butter, 3 c. sugar, 5 eggs, 3 c. flour and 2 tbsp. lemon extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar for 20 minutes.

Add eggs, one at a time.

Add flour and lemon extract.

Fold in 7-Up.

Pour in a well-greased floured tube or Bundt pan.

Bake at 325Β° for 1 1/2 hours.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.