5 Hour Beef Stew
5 Hour Beef Stew is an moderately easy dinner. Made with 1 or 2 lb. beef stew or venison, 1 bag carrots, cut up, 3 stems celery, cut in 2-inch pieces, 1 large can tomato sauce and 1 or 2 pkg. dry onion soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cover tightly and bake 5 hours at 250° or 300° or until meat and veggies are tender.
Serve on mashed potatoes or noodles.
🍷 Perfect Pairings
Complete your meal with these
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