5 Flavor Pound Cake
5 Flavor Pound Cake is an moderately easy dinner. Made with 1/2 c. cooking oil, 2 sticks real butter, 3 c. sugar, 5 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together oil, butter and sugar.
Add eggs.
Sift flour and baking powder.
Add flour alternately with milk.
Add flavorings.
Bake at 325Β° in greased and floured tube pan for 1 hour and 35 minutes.
π· Perfect Pairings
Complete your meal with these
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