4Th of July Jello Ribbon Salad
4Th Of July Jello Ribbon Salad is an easy dinner. Made with 1 (3 oz.) pkg. blueberry jello, 1 (3 oz.) pkg. cherry jello, 1 (3 oz.) pkg. lemon jello and 1/3 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve cherry jello with 1 cup boiling water.
Divide color into two bowls.
Add sour cream in 1 bowl.
Place sour cream mixture in jello mold.
Place in freezer for 20 minutes.
Once it has set, add 3 tablespoons cold water to 2nd half of mixture.
Pour over 1st layer and let it set for 20 minutes in freezer.
π· Perfect Pairings
Complete your meal with these
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