4 Layer Chocolate Pie
4 Layer Chocolate Pie is an moderately easy dinner. Made with 1 c. flour, 1 c. chopped pecans, 1 stick margarine, 1 large box jell-o instant chocolate pudding and 1 box confectioners sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Melt butter.
Add chopped pecans and flour.
Mix well and pat in baking dish.
Bake 1 hour at 125° to 150°.
Mix cream cheese, confectioners sugar and approximately 1/3 bowl of Cool Whip.
Beat until smooth.
Mix Jell-O instant chocolate pudding. Pour cream cheese mix on baked crusty layer.
Add the next layer of chocolate pudding.
Top with the remainder of Cool Whip.
🍷 Perfect Pairings
Complete your meal with these
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