3-Day Brown-n-Bag Coconut Cake

3-Day Brown-n-Bag Coconut Cake

⏱️ Ready in 56 min πŸ₯„ Prep 8 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 19 views

3-Day Brown-N-Bag Coconut Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with . sour cream, c. sugar, . frozen coconut, thawed and fluffed and box duncan hines butter recipe yellow cake mix, baked to directions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Mix sour cream, sugar and coconut together and keep in refrigerator 24 hours before making cake.

Make cake according to directions on box.

Make in 3 layers.

Let cake layers get completely cool.

Spread coconut mixture over layers.

Slide cake into turkey-sized brown-n-bag, satin refrigerator bag and let stay for 3 days before serving.

🍷 Perfect Pairings

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