24 Hour Cold Water Dill Pickles
24 Hour Cold Water Dill Pickles is an moderately easy dinner. Made with 24 pickles, 2 qt. water, 1 c. white vinegar, 1/2 c. sugar and 1/4 c. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water, vinegar, sugar and salt.
Bring to room temperature.
Crush a lot of garlic.
Add dill to jars.
π· Perfect Pairings
Complete your meal with these
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