14 Carrot Cake
14 Carrot Cake is an moderately easy dinner. Made with 2 tsp. baking powder, 2 c. flour, 1 1/2 tsp. soda, 1 tsp. salt and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift first 4 ingredients together in a large bowl.
Mix sugar, eggs, oil, pineapple, nuts and carrots in a medium bowl.
Combine in large bowl with sifted ingredients and stir until blended. Bake in 3 layers or sheet pan at 350Β° for 35 to 40 minutes.
Cool cake completely and frost.
π· Perfect Pairings
Complete your meal with these
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