1, 2, 3, 4 Cake
1, 2, 3, 4 Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 1 c. milk or juice, 1/4 tsp. salt and 3 c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one by one and beat well. Sift dry ingredients together and add alternately with milk or juice to creamed mixture.
Add vanilla.
Bake at 350Β° in greased cake pan for about 40 to 50 minutes or in layer tins for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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