Zucchini with Lemon
Zucchini With Lemon is an moderately easy dinner. Made with 4 small zucchini, 1 tbsp. oil (olive or salad), 1 tsp. minced garlic, 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the zucchini, sliced thin, in 1 tablespoon oil until tender.
Stir in the minced garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper and cook 1 minute.
Add the fresh lemon juice and the grated lemon peel; heat through.
May add some sliced black olives.
Oil-cured olives are very nice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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