Zucchini with a Difference
Zucchini With A Difference is an moderately easy dinner. Made with 4 medium zucchini, 1 tsp. salt, 1 tbsp. butter or oleo, 1/4 c. green onions, sliced (4 to 6 onions) and 1 tbsp. fresh or 1/2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Grate zucchini on coarsest side of grater into large colander. Sprinkle with salt.
Let stand 5 minutes.
Press out as much liquid as possible.
Spray skillet and melt butter.
Add green onions. Cook and stir 1 minute.
Add zucchini.
(If using dry basil, add it now.)
Cook until just tender 5 minutes.
Remove from heat and stir in sour cream.
(If using fresh basil, stir it in with sour cream.) Serves 4.
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