Zucchini Quiche
Zucchini Quiche is an moderately easy dinner. Made with 1 (8 oz.) pkg. crescent rolls, 1/2 c. chopped pecans, 3 1/2 c. thinly sliced zucchini, 2 tbsp. olive oil and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Separate dough into triangles; place in 10-inch pie plate with points to center. Press edges together, building up slightly to form an edge at top; crimp.
Bake in a 375Β° oven for 5 minutes. Sprinkle pecans on bottom of crust.
π· Perfect Pairings
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