Zucchini Pie
Zucchini Pie is an moderately easy dinner. Made with 4 c. sliced thin zucchini, 2 tsp. parsley, 1/4 tsp. garlic powder, 1/4 tsp. oregano and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onions and zucchini in 1/2 cup margarine for 10 minutes. Beat eggs and mix into cheese.
Combine all ingredients.
Pour into a deep-dish pie pan where rolls are patted to form crust.
Bake at 350Β° for 30 minutes or until light brown and bubbly.
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