Zucchini Pie
Zucchini Pie is an impressive dinner. Made with 4 c. sliced, unpeeled zucchini, 1 c. chopped onion, 1/2 c. butter, 1/2 c. chopped parsley and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Cook zucchini and onion in butter until tender.
Stir in parsley and seasonings.
In a large bowl, blend eggs and cheese. Stir in vegetable mixture.
Separate dough into triangles. Place in ungreased 10-inch pie plate.
Press over bottom and up sides. Spread crust with mustard.
Pour vegetable mixture into crust.
Bake 18 to 20 minutes or until knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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