Zucchini Pie
Zucchini Pie is an moderately easy dinner. Made with 4 c. zucchini, 1 1/4 c. sugar, 1 1/2 tsp. cinnamon, 1 1/2 tsp. cream of tartar and dash of nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and seed zucchini.
Cut into chunks or sliced.
Cook until almost done.
Drain, then place in cold water for 5 minutes. Drain, then add all of the ingredients and mix.
Pour in pie shell and dot with butter.
Top with pie crust.
Bake at 400Β° for 40 to 50 minutes until crust is golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment