Zucchini Nut Bread
Zucchini Nut Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 1 c. salad oil, 3 tsp. vanilla and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat eggs and sugar together.
Stir in oil and vanilla.
In separate bowl, stir together flour, baking soda, soda, baking powder, salt and cinnamon.
Blend contents of the 2 bowls.
Blend in mixture of grated zucchini and nuts.
Pour into 2 loaf pans. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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