Zucchini Nut Bread
Zucchini Nut Bread is an moderately easy dinner. Made with 3 eggs, beaten light and fluffy, 2 c. sugar, 3 tsp. vanilla, 1 c. oil and 2 c. shredded zucchini, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend sugar, vanilla and oil into eggs.
Stir in zucchini. Blend in other dry ingredients.
Fold in nuts and bake in 2 greased and floured loaf pans for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment