Zucchini Mousaka

Zucchini Mousaka

Zucchini Mousaka is an moderately easy dinner. Made with 2 tbsp. vegetable oil, 3 medium zucchini, 1 medium sliced onion, 1 lb. ground beef and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In vegetable oil, cook zucchini and sliced onion until tender. Place in bottom of a 2-quart casserole dish.

In the same skillet, brown the ground beef and drain.

Add tomato sauce. Add minced garlic, salt and cinnamon and mix.

Pour meat mixture over zucchini.

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