Zucchini Lasagna

Zucchini Lasagna

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Zucchini Lasagna is an moderately easy dinner. Made with 1/2 lb. ground beef, 1/3 c. onion, chopped, 15 oz. can tomato sauce, 1/2 tsp. salt and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Brown ground beef and onion.

Drain.

Add tomato sauce and spices.

Bring to boil and simmer 5 minutes.

Slice zucchini lengthwise in 1/4-inch slices.

Mix cottage cheese and eggs.

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