Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 1 lb. ground chuck, 1 onion, sliced, 1 clove garlic, minced, zucchini squash (unpeeled), sliced and velveeta cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Fry meat, onion and garlic in butter and season with salt and sweet basil.
Drain and spread in a 9 x 13-inch pan; cover with zucchini slices and top each slice with some Velveeta cheese.
Add one more layer of zucchini.
Mix cream of mushroom soup and sour cream.
Spread this over the top; cover with bread crumbs.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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