Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 6 c. unpeeled zucchini squash, 1/4 c. chopped onion, 1 can cream of chicken soup, 1 c. shredded carrots and 1/2 pkg. seasoned stuffing (pepperidge farm), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion in boiling salted water for 5 minutes. Drain well.
Combine soup and sour cream; stir in carrots.
Fold in squash and onion.
Combine stuffing and butter.
Spread 1/2 stuffing in 12-inch casserole.
Spoon vegetable mixture on top; sprinkle remaining stuffing.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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