Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 1 1/2 lb. zucchini, 3 small onions, 1 egg, 1/2 c. milk and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sliced zucchini and onions in salted water until barely cooked.
Drain.
Place in buttered casserole dish.
Add cheese, salt and pepper.
Beat egg and milk.
Pour over zucchini.
Top with bread crumbs.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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