Zucchini Cake
Zucchini Cake is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 2 tsp. vanilla, 1 c. oil and 2 c. shredded zucchini, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, sugar, vanilla and oil together until fluffy.
Add shredded zucchini.
Sift dry ingredients together, add to egg mixture.
Stir in crushed pineapple.
Add coconut and nuts.
Pour into 9 x 13 x 2-inch greased and floured pan.
Bake at 350Β° for 1 hour.
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