*Zucchini Cake
*Zucchini Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. oil, 3 eggs, 1 tsp. vanilla and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix oil and sugar; add eggs, one at a time, beating after each addition.
Add vanilla.
Sift together dry ingredients and mix with the creamed ingredients.
Add zucchini and nuts.
Pour into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake in a 350Β° preheated oven for 50 minutes to 1 hour.
Cool in pan for 10 minutes.
Cool right side up on rack.
π· Perfect Pairings
Complete your meal with these
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