Zucchini Cake

Zucchini Cake

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Zucchini Cake is an moderately easy dinner. Made with 3 eggs, 1 1/2 c. sugar, 1 c. oil (wesson), 3 tsp. vanilla and 2 c. grated zucchini (unpared), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine eggs, sugar, oil and vanilla; beat until smooth.

Add grated zucchini and stir well.

Sift together dry ingredients. Add nuts and add to zucchini mixture.

Pour into greased and floured 9 x 13-inch pan.

Bake at 350Β° for 35 minutes or until done.

🍷 Perfect Pairings

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