Zucchini Cake

Zucchini Cake

Zucchini Cake is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 c. raw, unpeeled, grated zucchini and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add oil, sugar and zucchini.

Add all dry ingredients together in bowl then add to first mixture.

Add vanilla, nuts and raisins.

Bake at 350Β° for 45 to 50 minutes in 9 x 13-inch pan.

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