Zucchini Cake
Zucchini Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with eggs, c. oil, medium zucchini, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Preheat oven to 325°.
In large bowl, beat eggs, sugar, oil and vanilla.
Grate zucchini and add to mixture.
In second bowl sift together flour, salt, baking soda and cinnamon.
Add raisins and nuts to flour mixture.
Stir flour mixture into zucchini mixture.
Grease and flour a 9 x 13-inch pan. Bake at 325° for 45 to 50 minutes.
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