Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 c. vegetable oil, 2 tsp. vanilla and 3 1/2 c. unsifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
In a large bowl beat eggs, sugar, oil and vanilla.
Blend together all dry ingredients.
Add to the liquid mixture along with zucchini, raisins and nuts.
Mix well; divide equally into 2 greased 9 x 5 x 3-inch loaf pans.
Bake at 350° for 1 hour and 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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