Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 tsp. vanilla and 2 c. zucchini, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Beat eggs; add oil, sugar and vanilla.
Mix well, then add zucchini and pineapple.
Add dry ingredients.
Pour into loaf pans.
Bake at 325Β° for 50 minutes. Makes 2 loaves.
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