Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 2 c. peeled and grated zucchini, 1 tsp. vanilla and 1 c. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift flour, soda, salt and cinnamon together.
Beat eggs until fluffy.
Add sugar, vanilla and oil; beat until creamy.
Stir in flour mixture, then zucchini, nuts and raisins.
Bake in 2 loaf pans at 325Β° for 1 hour or until done.
Let cool before turning out of pans.
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