Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, beaten, 2 1/4 c. sugar, 1 c. vegetable oil, 1 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix the eggs, sugar, vegetable oil and vanilla.
Sift together flour, salt, cinnamon, soda and baking powder and add to first mixture.
Add remaining ingredients; mix in order given.
Bake at 325Β° for 1 hour in 2 (8 x 3 3/4 x 2 1/2-inch) E-Z Foil loaf pans, bought at Bill's Super Value.
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