Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 1/2 c. chopped nuts, 3 eggs, beaten, 2 c. sugar, 1 c. oil and 3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs first until fluffy.
Add oil, sugar and vanilla.
Put in after cinnamon, baking powder, salt, zucchini, nuts and raisins; mix well.
Then add your flour gradually.
Put into 2 greased loaf pans.
Bake at 325Β° for 60 to 70 minutes.
Try to get small zucchini if you can.
Remove seeds from zucchini.
π· Perfect Pairings
Complete your meal with these
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