Zucchini Bread
Zucchini Bread is an impressive dinner. Made with 3 eggs, slightly beaten, 3/4 c. oil, 2 c. or less sugar, 2 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add oil, sugar and vanilla to eggs and beat until light and fluffy.
Mix dry ingredients.
Mix all ingredients in order given. Add 1 cup (or much less) raisins and walnuts.
Bake at 350Β° for 1 hour in 2 well-greased loaf pans plus 1 baking powder can, greased and filled 1/2 full.
Cool before removing from pans.
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