Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 3 tsp. vanilla, 2 c. sugar, 1 c. oil (cooking) and 2 c. fresh unpeeled zucchini, grated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add vanilla, sugar and oil; beat until foamy. Stir in zucchini.
Sift together the flour, soda, baking powder and salt.
Add nuts; mix.
Add dry mixture to zucchini mixture; stir until blended.
Do not overmix.
Pour into 2 greased loaf pans.
Bake at 325Β° for 60 minutes.
π· Perfect Pairings
Complete your meal with these
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