Zucchini Bread
Zucchini Bread is an impressive dinner. Made with 3 eggs, 2 c. sugar, 1 c. oil, 2 tsp. vanilla and 3 c. all-purpose flour (unsifted), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs to blend.
Add oil, sugar and vanilla.
Continue beating with spoon.
Stir in zucchini and pineapple.
Combine flour, soda, salt, baking powder, cinnamon, nutmeg, walnuts and raisins.
Stir in gently into zucchini mixture just until blended. Bake in 350Β° oven for 1 hour.
Use 2 loaf pans, greased and floured.
π· Perfect Pairings
Complete your meal with these
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