Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt and 1 tbsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 5 ingredients; set aside.
Combine eggs, sugar, oil and vanilla in a large bowl.
Beat at medium speed of electric mixer until well blended.
Stir in zucchini and pecans.
Add dry ingredients, stirring just until moistened.
Spoon batter into 3 greased and floured 1-pound coffee cans.
Bake at 350Β° for 55 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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