Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. cooking oil, 2 c. sugar, 1 tsp. vanilla extract and 2 c. raw zucchini, grated and drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until foamy.
Add oil, sugar and vanilla.
Mix well; stir in grated zucchini.
Sift flour with salt, soda, cinnamon and baking powder.
Add to egg mixture and blend well.
Fold in nuts. Pour into 2 greased 9 x 5 x 3-inch loaf pans and bake in a preheated oven at 325Β° for 1 hour.
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