Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. flour (sifted), 1 tsp. baking powder, 3 tsp. cinnamon, 1 tsp. salt and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together the flour, baking powder, cinnamon, salt and baking soda; set aside.
In a large bowl, beat the eggs until light and fluffy.
Add the oil, sugars, zucchini and vanilla. Sift in dry ingredients.
Mix well.
Pour into 2 greased and floured loaf pans and bake at 350Β° for one hour.
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