Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 2 c. zucchini, 2 c. sugar, 3 eggs, 1 c. oil and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat sugar, eggs and oil until fluffy.
Add flour, vanilla, baking soda, baking powder, salt and cinnamon.
Stir in zucchini and raisins.
Fill half a loaf pan.
Bake at 325Β° for 45 minutes to 1 hour.
Makes 2 or 3 pans.
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