Zingy Meat Loaf
Zingy Meat Loaf is an impressive dinner. Made with 1 1/2 lb. lean ground round, 2 eggs, beaten, 1 medium onion, chopped (1/2 c.), 1 tbsp. prepared horseradish and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients lightly and shape into loaf.
Place in a rack in a baking pan; bake in moderate oven at 350Β° for 1 hour. Makes 6 servings, containing 220 calories each.
π· Perfect Pairings
Complete your meal with these
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