Yummy Potatoes
Yummy Potatoes is an moderately easy dinner. Made with 8 to 10 potatoes, 1 can cream of chicken soup, 1/4 c. melted oleo, small onion, chopped and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Wash and boil potatoes in skins, not over done.
When cool, take skins off and grate in large bowl.
Add cream of chicken soup, melted oleo, onion and sour cream.
Add garlic, salt and pepper to taste.
Mix 1 cup grated cheese in mixture and save 1/2 cup for on top.
Bake at 350Β° for 30 to 35 minutes.
Last five minutes, put 1/2 cup cheese on top and return to oven.
π· Perfect Pairings
Complete your meal with these
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