Yummy Chocolate Mint Fudge
Yummy Chocolate Mint Fudge is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with . jar marshmallow cream, c. sugar, c. evaporated milk (i prefer milnot), c. butter and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In medium saucepan, combine marshmallow cream, sugar, evaporated milk, butter and salt; bring to boil, stirring constantly, over medium heat.
Boil 5 minutes, stirring constantly, over medium heat.
Remove from heat.
Add mint-flavored chocolate morsels; stir until morsels are melted and mixture is smooth. Store in nuts and vanilla extract.
Pour into foil-lined 8-inch square pan.
Chill in refrigerator until firm, about 2 hours.
Cut into 1-inch squares.
Makes 1 3/4 pounds of delicious fudge candy. Great for the Christmas holidays or for anytime of the year!
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