Yummy Brisket
Yummy Brisket is an easy dinner. Made with 1 (4 lb.) beef brisket, 1 pkg. lipton dried onion soup mix, worcestershire sauce and garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Trim fat on brisket.
Line cake pan with aluminum foil, 6 inches extra on each side.
Put brisket on foil.
Rub Worcestershire sauce on brisket generously so there is some on the pan.
Rub with garlic powder and pepper.
Top with soup mix.
Top with another sheet of foil and seal well with bottom sheet.
Bake at 250Β° for 3 to 3 1/2 hours.
Slice into thin pieces.
π· Perfect Pairings
Complete your meal with these
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