Yorkshire Fruit Cake
Yorkshire Fruit Cake is an impressive dinner. Made with 1 c. sugar, 1 c. butter, 6 eggs, 2 c. flour (all-purpose), sifted and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat the butter until soft.
Add the sugar which has been sifted.
Beat until well blended.
Beat in the 6 egg yolks.
Mix 1 3/4 cup of the flour, spices and salt and add alternately with the liquid.
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