Yogurt Pound Cake
Yogurt Pound Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. flour, c. margarine, melted, . salt, (8 oz.) yogurt (any flavor) and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend all ingredients together in large bowl.
Beat at high speed for 3 minutes.
Pour into greased and floured Bundt pan. Bake at 325Β° for 55 to 60 minutes.
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