Yogurt Pie
Yogurt Pie is an easy dinner. Made with 2 (12 oz.) cool whip, 2 (16 oz.) flavored yogurt (vanilla), 1/2 c. strawberries or your favorite fresh fruit and 2 (9-inch) redi-made graham cracker pie shells, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Cool Whip and flavored yogurt in an electric mixer until well blended. Pour mixture, divided equally, into both 9-inch pie shells. Garnish with fresh fruit or nuts.
Freeze 2 to 3 hours. Serve frozen.
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