Yogurt Coffee Cake
Yogurt Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. butter or margarine, softened, c. packed light brown sugar, egg, . vanilla and c. flour (whole wheat gives better flavor and texture), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and brown sugar.
Add egg and vanilla; beat until fluffy.
Stir together flour, baking soda and salt.
Add to creamed mixture alternately with yogurt.
Blend well.
Turn into a greased 9-inch square cake pan.
The top can be sprinkled with chopped nuts if desired.
Bake in a 350Β° oven for about 35 to 40 minutes or until a toothpick inserted in the center comes out clean.
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