*Yogurt Cake
*Yogurt Cake is an moderately easy dinner. Made with 1/2 lb. butter (room temperature), 6 eggs, 2 c. flour, 1 c. sugar and 1 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix ingredients until blended. Grease lightly a 9 x 11-inch pan.
Pour mixture into pan and bake at 350Β° for 45 minutes. Cool and cut into diamond shape.
π· Perfect Pairings
Complete your meal with these
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