Yellow Punch
Yellow Punch is an moderately easy dinner. Made with 6 pkg. lemon kool aid, 6 c. sugar, 6 qt. water, 1 (46 oz.) orange juice and 2 (46 oz.) pineapple juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve sugar in water (heating is best); stir in the juices and Kool Aid.
Freeze in containers that will be easy to remove the punch.
When ready to use, remove from freezer 30 to 45 minutes earlier.
Put punch in punch bowl; add ginger ale.
Serves 50.
π· Perfect Pairings
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