Yellow Muffins
Yellow Muffins is an moderately easy dinner. Made with 1 1/4 c. sugar, 2 eggs, separated, 3 c. flour, 1 c. milk and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream sugar and butter.
Add yolks of eggs and beat well.
Add milk and flour, a small amount at a time, beating well each time.
Mix baking powder with flour.
Fold in egg whites (beaten stiffly).
Bake in muffin tins in a moderately hot (350Β°) oven.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment